Atlantis, beautiful Greek White~grapes are harvested from young vies averaging 40 years old. The soil is volcanic with pumice and sand. All the vines are basket pruned, are are not irrigated. Grapes are handpicked very early in the morning. Sorting is done by hand and destemming follows. Fermentation takes Read more
Domaine Miolanne, Volcane Rosé 2016 – Jean-Baptise Deroche, with a BTS in viticulture and oenology (this training focuses largely on the history of wine, terroir, the manufacturing process and oenology which is a form of specialized chemistry and biology) from the University of Bordeaux and his wife Laura visited Auvergare Read more
*JOHN IS AT COOPER ONE NIGHT ONLY…BUT WE WILL POUR HIS WINES AGAIN ON SATURDAY EVENING 5-7pm AS WELL* Cooper Wine & Spirits is proud to host John Gibson, Napa Valley Winemaker John Gibson is one of the most known winemakers in the Napa Valley His legendary reputation has been Read more
Domaine de Fondreche, Ventoux Blanc – Opens harmoniously with floral aromas of acacia flower, hawthorn and honeysuckle joined by nuances of citrus and vanilla. Roundness and fullness fill the palate, in a very floral style, a good balance and a very pleasant freshness. Broad and fleshy initially, and then drier in Read more
Redemption Whiskey – The Redemption name was chosen to reflect the idea of Rye re-claiming its status – prior to prohibition, it was the #1 selling type of whiskey. The Redemption portfolio of whiskeys all have a high rye content in its recipe which gives it a distinct flavorful spicy Read more
Raise a Toast to our Founding Fathers for Presidents’ Day with this: Varner Foxglove Central Coast Chardonnay 2014 At the core of Foxglove is Bob Varner, also the winemaker at Varner Wines. Beginning with their first vintage in 1991, Bob sources the wine from a variety of places, all of Read more
Guilhem et Jean-Hugues Goisot, Bourgogne Côtes d’Auxerre Corps de Garde The winery uses organic, and biodynamic farming from the baguette of Kimmeridgian and Portlandian limestone that stretches from Sancerre to Chablis, and Champagne. Critic Review: The Wine Advocate 92 points – “The 2014 Bourgogne Côtes d’Auxerre Corps de Garde Blanc Read more
What is Rum? Rum is a distilled spirit made predominantly from molasses. The first distillation of rum took place on the sugarcane plantations of the Caribbean and first mentioned, specifically, in records from Barbados around 1650. It was originally referred to as “kill-devil” or “rumbullion” but by 1667 was simply Read more
PARCE COLUMBIAN RUMS… Cooper is SO excited to host Brian Powers, co-owner of Parce presenting 3 of his beautiful, aged rums on FRIDAY NIGHT! (tasting will also be held on Sat eve) You might as well have your first rum tasting be one of the best. Why? Read more
291 American Whiskey – Aspen Charcoal Mellowed – Distilled from Bourbon Mash Distillery 291 is a small batch distillery making whiskey and liqueur nestled in the stunning foothills of the Rocky Mountains. Located in Colorado Springs, the distillery sits in the shadows of Cheyenne Mountain and the majestic Pikes Peak Read more